Chef's seasonal tempura and Japanese black beef luxury course, Saitai, 12,000 yen

Chef's seasonal tempura and Japanese black beef luxury course, Saitai, 12,000 yen

12000 yen(Tax included)

For an additional 2,000 yen, you can enjoy 120 minutes of all-you-can-drink (15 minutes before last order) *Limited to reservations of 4 or more people

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Dinner Course: Saitai's finest course. From seafood to the finest meat, we deliver ingredients carefully selected by our head chef.Enjoy high-quality ingredients in a high-quality space♪ *Even for large groups, we will serve each dish freshly fried.

Course menu

5 types of appetizers

3 types of sashimi

Bowl

Teppanyaki Abalone

3 kinds of grilled vegetables 60g sirloin

strong dish

5 kinds of tempura assortment

rice

It's red

Ingredients

dessert

We also accept reservations for spiny lobster and other seafood.

Reservation reception time
17:00~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2025/04/04 update