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[Dinner Course] Seasonal Tempura Yunagi Course 7,000 yen
7000 yen(税込)
3 types of appetizers, 3 types of sashimi, soup, tempura (angel shrimp, conger eel, eggplant, corn, asparagus, mushrooms, young sweetfish, lotus root), rice, red miso soup, kakiage tempura, pickles, dessert *Even for groups, we will serve each dish individually, freshly fried.
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[Lunch Course] Seasonal Tempura and Sashimi Set Matsu 3,500 yen
3500 yen(税込)
Appetizer: 3 kinds of hot dish, chawanmushi tempura, 5 kinds of sashimi, 3 kinds of rice, red miso soup, pickles, dessert
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We provide high-quality space♪
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We offer seasonal ingredients in a high-quality space.
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Please spend a special time in a heartwarming private room ♪
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A creative Japanese restaurant that you will always want to visit◎
We offer new flavors while making use of seasonal ingredients.We value the flavor of the ingredients themselves and offer them to you.
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Private room kappo “Taste of a hideaway”
Enjoy our carefully selected daily courses and our chef's signature fresh fish dishes.The private rooms have a calm atmosphere, perfect for spending special time with your loved ones.Please enjoy delicious food and a heartwarming atmosphere.
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個室4名様 × 1
- 個室タイプ
- 完全個室(壁/扉あり)
- 禁煙・喫煙
禁煙
Private room for 4 people
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個室6名様 × 1
- 個室タイプ
- 完全個室(壁/扉あり)
- 禁煙・喫煙
禁煙
Private room for 6 people
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カウンター1名様 × 7
7 counter seats
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Exterior view that allows you to see all the way to the back of the store on the basement floor of Kintetsu Namba Building◎
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We offer seasonal ingredients in a high-quality space.
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Enjoy Japanese cuisine in a private tatami room
We also have private tatami seating, so you can enjoy your meal in a relaxed atmosphere.Make reservations fast.
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Tempura teppanyaki cuisine and a high-quality atmosphere
Enjoy seasonal ingredients throughout the year.The courses change depending on the season, so you can enjoy them in every season.
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Enjoy Japanese cuisine in a private tatami room
We also have private tatami seating, so you can enjoy your meal in a relaxed atmosphere.Make reservations fast.
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Tempura teppanyaki cuisine and a high-quality atmosphere
Enjoy seasonal ingredients throughout the year.The courses change depending on the season, so you can enjoy them in every season.
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Ebisu draft beer
Made using the closely guarded Yebisu yeast, this beer is aged over a long period of time, giving it a rich, full-bodied flavor.
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Dewars
Dewar's has a rich aroma, a well-balanced flavor, and a crisp aftertaste.Highball or rocks are fine
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Ebisu Meister student
1185 yen(税込)
Takumi has created Yebisu's finest Royal Leaf hops, which give this beer a rich aroma and refined flavor.Small glasses are also available.
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Fourteen generations
1870 jpy(税込)
A sake that represents the nation's number one rich and delicious flavor.A hard-to-find drink with a pleasant aftertaste
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Seasonal Tempura and Sashimi Set Matsu 3,500 yen
3500 yen(税込)
3 types of appetizers, small dishes, 5 types of tempura, 3 types of sashimi, rice, red miso soup, pickles, dessert
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Seasonal Meal Bamboo 2980 yen
2980 yen(税込)
12 kinds of dishes, rice, red miso soup, pickles
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Steak Kaiseki Aoi 5000 yen
5000 Yen(税込)
Appetizer, Sashimi, Hot dish, Grilled vegetables, Salad, Steak, Rice, Red miso soup, Pickles and dessert